Presentation by Sophia Wadowska and Sherry Roberts at RIH Physicians' Grand Rounds on September 15, 2020.
Please Note: There is no audio for this recording, only the slides are presented. For further information, or to reach the speaker, please contact sophia.wadowska@interiorhealth.ca.
Traditional animal foods of Indigenous peoples of nothern North America: the contributions of wildlife diversity to the subsistence and nutrition of indigenous cultures
This web publication has the purpose to describe and to reference the published literature on traditional animal foods known and used by Indigenous Peoples of northern North America. -- Website