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The American Heart Association low-salt cookbook: a complete guide to reducing sodium and fat in the diet

https://iha.andornot.com/permalink/library17825
Starke, Rodman D., ed, Winston, Mary, ed. New York NY: Times Books , 1990. (Book)
Call No.
TX 643 A512 1990
Location
RIH Library Wellness
Author
Starke, Rodman D., ed
Winston, Mary, ed
Corporate Author
American Heart Association (AHA)
Place
New York NY
Publisher
Times Books
Pub Date
1990
Physical Description
xii, 349 p.
Format
Book
Subject
Diet, Sodium-Restricted
Cooking
Wellness
Notes
Includes index.
ISBN
0812920457
Call No.
TX 643 A512 1990
Location
RIH Library Wellness
Loan Policy
21 days
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