Traditional animal foods of Indigenous peoples of nothern North America: the contributions of wildlife diversity to the subsistence and nutrition of indigenous cultures
This web publication has the purpose to describe and to reference the published literature on traditional animal foods known and used by Indigenous Peoples of northern North America. -- Website
Forks Over Knives examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting animal-based and processed foods.
(From website)
With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide 'sickness industry' and gives people some scientifically verifiable solutions for overcoming illness naturally. (taken from website)
Notes
Library home use only
No public performance rights
English, Spanish, French, German, Dutch & Japanese subtitles
"Updates the research conducted in the general field of nutrition and the nutritional status of Indian and Inuit as well as the nutrient information currently available on traditional foods." [from Preface]
